Thank you to Jacqueline Edwards Schuster for sharing this recipe from her homeland. She tells me she's been making it since she was 13 years old, and I can see why after having it for dinner tonight. It tastes wonderful!
Recipe Link: http://www.momspantrykitchen.com/gerard-steak.html
Pinterest Link: http://www.pinterest.com/pin/238198267766091221/
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